Blue Boy did not originally set out to serve vegetarian only. Originally a non-vegetarian place, it transformed organically into a fully capacitated vegetarian food court when their owners turned vegetarian some 20 years ago. Wrap your mind around this- fully vegetarian Nasi Lemak, Char Kuey Teow, Mee Jawa, Yong Tau Foo, Prawn Mee, Lam Mee, Curry Laksa and even Assam Laksa! Now how does one go about creating such creations with a vegetarian substitute? The answer is very simply and incredibly very tastily. Unbelievable to most carnivorous meat eaters such as we, meatless substitutes are actually very tasty.
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