Hokkaido Ramen Santouka @Pavilion


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The moment you put it in your mouth a gentle flavor will spread throughout and a little later it will change into a rich and delicious taste.
It was in the 1980s that Santouka took its first steps toward dominating the world and began to draw attention with its shio ramen served with a small, pickled plum in a unique round bowl.
Especially made for families.
That is the beginning of Hokkaido Ramen Santouka.