If you don’t mind being in the heat while chowing down your food, San Peng’s prawn noodles would not waste your precious time and sweat. The restaurant looks like a typical old road side stall with a zinc roof and metal grills, accompanied with plastic tables and chairs. Extra tip: Not suitable for a quiet date or meal. Although the environment is adequately comfortable, the prawn noodles here are absolutely to die for! Uniquely, they come in two bowls; dry and soup. Either one, the soup is thick and not too spicy, freshly made every day. On top of that, their chili sauce is also made every day and it’s free flow!