Lim Kee Pan Mee Restaurant Cheras

 

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The Signature Pan Mee got variety choices of noodles, you can choose either, thick, thin or dough. Besides, you can also serve with soup or dip with sauce. Anyhow, your choices of noodles would affect the quality of food in here! The soup is freshly boiled 3- 4 hours every day, along with the crusty Ikan bilis, minced pork and mushroom, with this good food you definitely can eat in a good mood!

Besides Pan Mee, they also recommended us their Signature Dumpling. A wrap with fish, pork and prawn in it. The moment you bite, all the sauce and delicious will flows out without notifying!! It chewy and unforgettable!!

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FAQs

Q What is the story of Lim Kee Pan Mee Restaurant?

Lim Kee Pan Mee is owned by the Lim’s couple. They started since 1998 in small hawker stall. After some years of working hard, they finally move to shop in 2007. They remains the “Original” until today. Every single details of the food are originally handmade by themselves.