La Lot @Pavilion KL

 

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We serve healthy and high quality Vietnamese food that leaves a lasting positive experience for diners resulting in repeat patronage.

“Banh beo,” a central Vietnamese specialty of Hue rice cakes. Wish these were more readily available in KL. The “cakes” were soft, delicate and tasted freshly steamed, while the toppings of diced shrimp, red pepper & fish sauce packed a powerful punch of savoriness.

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Food Bloggers Reviews
EatDrinkKL – La Lot @Pavilion KL
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FAQs

Q What is "La Lot" mean in Vietnamese?

“La Lot” is the Vietnamese term for the aromatic daun kadok and a fusion of French cuisine in our menu.

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